In today’s talking points: Technology to fight food fraud in China; World’s 14 food supply choke points more vulnerable than you think; Australian products should adopt “brand Australia” when exporting to China; China’s wine consumption set to increase with aging millennials.
In today’s talking points: China’s richest village turns to high-quality rice cultivation; Genomics crucial for increased productivity in Australia’s beef industry; Australia consumers demand “perfection” for their produce; High costs hurting the competitiveness of China’s agriculture industry. China’s richest village turns to high-quality rice cultivation Huaxi Village – known to many as China’s richest village – has decided …
In today’s talking points: New Australia beef marketing campaign launched; planning out Australia’s food future; China to tighten food safety regulations; China is a key market for Western Australia agribusiness exporters. New Australia beef marketing campaign launched Australia has recently launched a new beef campaign, aimed at inspiring consumers to eat more beef. The commercial starts …
In today’s talking points: Australian research on gene modification could help address China’s water pollution issues; The first quarter of this year records Australian’s exports in a series of fruit dropping; China ups its game with food wastes; Future of Australian wine exports looks positive in the Chinese market . Australian genetic research in plants could help address China’s environmental issues Research by …
In today’s talking points: Australian food and grocery exports on the rise to the US and China; New Australian food industry created by top chef and Adelaide University; Chinese water law amended with new mechanism; China leads asian rivals in securing food supply. Australian Food and Grocery Exports on the Rise to the US and …
In today’s talking points: Hancock empire having influence on Australian cattle imports into China; Indigenous beverage company launches wattleseed lager; Planned reduction in the use of antibiotics in China’s meat, aquaculture and poultry industries; Premium groceries seen high on the list for Australians.
In today’s talking points: Camperdown Powder acquired by Bellamy’s; Australia names new head of Australian Food and Grocery Council; Private capital encouraged in China’s agriculture industry; Recycling of agriculture waste promoted in China. Camperdown Powder acquired by Bellamy’s 贝拉米收购金澳维佳 Bellamy’s has acquired the Camperdown Powder canning facility in Braeside, Victoria. They will pay AUD $28.5 million for a …
In today’s talking points: World’s largest online clothing seller when it opens for business in Australia next year; Western Australia processors V&V Walsh have launch their range of Amelia Park chilled lamb into China; China continues to increase their investment in Australian agriculture – last year, spending $1.2billion on farms; Chinese citizens are keen to get sticky fingers …
In today’s talking points: Satellite technology is making a way into Australia’s cattle farming; A new Commonwealth Bank Agribusiness (CBA) survey is showing record levels of investment intentions; High demand for Australian cattle from China is going to increase in this industry; Paramalat Australia made an increase of 9% in 2016 revenues of $1.8 billion Aussie farmers monitoring cows from …
In today’s talking points: Chinese Agricultural Bank Lends More to Farmers; ACCC removes barrier to collective bargaining in the sugar industry; Australian dairy – “climbing back off the canvas”; Pork consumption on the rise, but not enough Chinese Agricultural Bank Lends More to Farmers Data for the first quarter of 2017 has showed that the …